Comfort bowl

Chicken Katsu Curry Rice

A crisp panko-fried chicken cutlet on steamed rice with a mild Japanese curry.

Non-vegetarianHeat 1 of 34.6 (178)

₹460taxes included

Portion

Spice level

Prep time18 min
Delivery₹49, free over ₹799

About this dish

Japanese curry is thick, gently spiced and slightly sweet, cooked slowly with carrot, potato and onion.

We pack the cutlet on top of the rice so it stays crisp until you pour the curry over it.

Ingredients

Chicken
Panko breadcrumbs
Steamed short-grain rice
Carrot
Potato
Onion
Japanese curry roux
Pickles

The facts

Diet: Non-vegetarian
Allergens: gluten, egg, soy, milk
Prep: 18 min
Serves: 1
Best eaten: within 40 minutes of delivery
Origin: chicken and vegetables from farms near Bengaluru, short-grain rice grown in India

01Allergens

Contains: gluten, egg, soy, milk. Our kitchens also handle fish, shellfish, soy, sesame, wheat, egg and nuts, so we cannot promise any dish is free of traces.

02Delivery, takeaway and dine-in

Delivery comes from your nearest kitchen within its delivery radius; the fee is ₹49 and delivery is free over ₹799. Takeaway is ready in about 20 to 30 minutes. Estimates are given as a range and are not a guarantee.

03How to eat it

within 40 minutes of delivery