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Penne al Pesto
Penne in a fresh basil pesto. It contains pine nuts and cashews.
1
Allergens Gluten, Milk, Tree nuts. Our kitchens handle wheat, milk, nuts and shellfish, so we cannot promise any dish is free of traces.
About this dish
The pesto is made every morning from basil, garlic, pine nuts, cashews, olive oil and an aged hard cheese. We loosen it with pasta water and toss it off the heat so the basil stays bright.
Please note the tree nuts. We cannot make this dish without them.
What goes into it
- Penne: semolina and water
- Basil: fresh leaves, blended cold
- Pine nuts and cashews: lightly toasted
- Aged hard cheese: grated, made with vegetarian rennet
- Garlic: one small clove per batch
- Olive oil: extra virgin
Round it off
Goes well with
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