Satay Peanut Dip

Nutty, sweet and a little sour.

Veg
About 8 portions per 200 gserves
Mild heatMild as written

A roasted peanut, coconut and tamarind dip for skewers, rolls and cold noodles.

from₹249incl. of all taxes

Pack size400 g

₹112 per 100 g

Packed to order, dispatched Tue to Sat
Free delivery over ₹1,499
Replacement or refund if it arrives damaged

Before you start

Tick itoff

Tap each line as you unpack. Nothing here is saved; it is just a list to cook from.

In the box00 / 05

Weighed for the serves you pick

From your kitchen00 / 02

The few things we do not send

How to cook it

3 moves,5 minutes

01
Stir well before use
02
Serve as it is for dipping
03
For noodles, loosen 2 tbsp with 1 tbsp hot water

On the label

Diet: Veg
Allergens: Peanuts, tree nuts (coconut)
Shelf life: 45 days unopened, 10 days after opening
Storage: Keep refrigerated
Origin: Made in Bengaluru

Made in a kitchen that also handles gluten, soy, sesame, peanuts, egg, fish and shellfish.

Thick enough to dip, loose enough to toss through noodles with a splash of hot water.

No added colour and no preservatives, which is why it lives in the fridge.

We pack to order and dispatch Tuesday to Saturday; order by 2 pm for the next dispatch day. Metros usually take 1 to 3 working days, other pin codes 2 to 5. Delivery is free over ₹1,499 and ₹79 below that. Chilled and frozen items travel in insulated packs.

Food cannot be returned, but if a kit arrives damaged, leaking or with something missing, write to us within 24 hours with a photo and we will replace it or refund it.

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