Samosa
4.7(590)
Potato and pea samosas, fried when you order.
₹79inclusive of taxes
- Ready inAbout 12 min
- Serves1
- AllergensGluten, Milk
- KeepsBest eaten within 2 hours
- StorageRefrigerate leftovers, reheat in an oven the same day
About this dish
The pastry is made with flour, ajwain and ghee and rolled thick enough to stay crisp. The filling is potato, peas, crushed coriander seed and green chilli.
They are fried slowly so the shell cooks through. Tamarind chutney comes with them.
Ingredients
Refined wheat flour, potato, green peas, ghee, coriander seed, green chilli, ajwain, oil, salt
Per serving, approximate
- Energy
- 310 kcal
- Protein
- 6 g
- Carbs
- 38 g
- Fat
- 15 g
Good to know
Choose your mode from the header. Delivery is within about 6 km of each kitchen, free over ₹599 and ₹49 below that. Takeaway is ready in about 20 to 25 minutes. Seated at one of our dining rooms? Add your table number and we bring it to you.
Pick mild, medium or hot where the dish offers it. For anything else, such as less oil or no onion, write it in the notes at checkout and the kitchen will follow it where the recipe allows.
Tell us within two hours of receiving the order, with your order number and a photo. We remake the dish or refund it.
Round it off
Goes well with
Chicken Dum Biryani
Long-grain basmati and chicken cooked together under a sealed lid.
