What goes into a balanced dabba
Two sabzis, one dal, a grain and something raw. The simple rule our kitchen follows for every meal.
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Home-style thalis cooked every morning and brought to your desk or door. Order for today, or put lunch and dinner on a weekly or monthly plan.
Nothing is made the night before or reheated.
Two lunch and two dinner windows, six days a week.
Pause, skip a day or cancel from your account.


We run one kitchen and one menu a day. Vegetables are bought at dawn, dal is tempered in small batches and rotis are rolled by hand. No colours, no reused oil, and just enough spice to taste like home.

OfferTwo seasonal sabzis, dal tadka, four phulkas, steamed rice, salad, pickle and a small sweet. The plate most of our regulars order.
OfferPaneer butter masala, a dry sabzi, dal, four phulkas, jeera rice, raita, salad and a sweet.
OfferHome-style chicken curry, dal, four phulkas, steamed rice, raita and salad. Cooked in small batches with fresh masala.
OfferNo onion, no garlic, no root vegetables. Two sabzis, dal, four phulkas, rice, salad and a sweet, cooked in a separate set of vessels.
OfferSlow-simmered rajma over jeera rice with onion salad and a wedge of lime. A light, filling lunch.

OfferLong-grain basmati and marinated chicken sealed and cooked on dum. Comes with raita and salan.

Six delivery days a week. Pause, skip a day or cancel from your account whenever plans change.
One fresh lunch at your desk or door, Monday to Saturday.
₹3,094₹2,782 for 26 meals over 26 delivery days
Both meals handled. A lighter dinner follows a full lunch.
₹5,668₹4,992 for 52 meals over 26 delivery days
The full spread: a paneer or chicken special, raita and dessert at every meal.
₹8,268₹7,020 for 52 meals over 26 delivery days
The menu rotates through the week so subscribers never eat the same meal twice. Non-veg and Jain plans swap the dishes shown below each card.
Non-veg plan: Chicken curry instead of aloo gobi
Jain plan: Cabbage matar instead of aloo gobi
Non-veg plan: Egg bhurji instead of jeera aloo
Jain plan: Tindora sabzi instead of jeera aloo
Order a thali for today, or choose a weekly or monthly tiffin plan in veg, non-veg or Jain.
Enter your pincode, pick a lunch or dinner window and tell us where to bring it.
Vegetables are bought at dawn and every dabba is cooked and packed the same day.
A rider from your zone brings it inside your slot. Track every delivery from your account.

Daily office lunches, hostel and PG meals, and one-off event orders, with one monthly invoice and a named account manager.
Tell us the headcount and we will call back within a working day.
I moved to Pune for work and stopped cooking within a month. The lunch dabba tastes like something my mother would pack, and it turns up before my one o'clock call every single day.
Being able to skip a day from the account page is the reason I stayed. No phone calls, no arguing about refunds. The plan just runs a day longer.
We order the Jain thali for my parents. It is properly Jain, not just a regular meal with the onion left out, and the phulkas are still soft at dinner time.
Saturday's chicken biryani is worth planning the week around. Portions are honest and the food is not swimming in oil.
Our team of 22 gets lunch from here four days a week. One invoice a month, food on time and a menu people actually look forward to.
The things people ask most about delivery, plans and pausing. Anything else, call +91 90000 00100.
All questionsA regular dabba has two sabzis, dal, four phulkas, rice, salad and pickle. The Premium Thali adds a special dish, raita, papad and a sweet. The exact dishes change every day and are listed on the weekly menu.
Yes. Every plan is available in veg, non-veg and Jain versions. Jain meals are cooked without onion, garlic or root vegetables in a separate set of vessels. Non-veg plans swap one dish a day for chicken or egg.
Lunch goes out in two windows, 12:00 to 1:00 pm and 1:00 to 2:00 pm. Dinner goes out from 7:30 to 8:30 pm and 8:30 to 9:30 pm. You choose your window when you order or subscribe. We deliver Monday to Saturday; the kitchen is closed on Sunday.
We currently deliver across six zones in Pune. Enter your pincode on the Delivery Areas page or at checkout to see whether we reach you, the delivery fee and the usual delivery time.
Open My Account, find your plan and use Pause, Resume or Skip a day. A skipped day is not charged; your plan simply runs one day longer. Please skip before 9:00 am for lunch and 4:00 pm for dinner on the same day.

Two sabzis, one dal, a grain and something raw. The simple rule our kitchen follows for every meal.
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Vegetables arrive at six, the first tadka goes on at seven and the last dabba is sealed by eleven thirty.
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Try a week first, then switch. Here is how the numbers and the flexibility compare.
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